Quality Speciality Chemicals Pvt Ltd

Food Ingredient

Quality Speciality Chemicals is a synonym for reliability and benchmark for its effective product range for the bakery, confectionery, and other food industries. It majorly supplies property enhancers to bakeries, breweries and confectioneries. Its earmarked products and calibration to standardized norms have attested clients’ satisfaction from time to time. All our products are plant based functional ingredients and produced under highest quality standards

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Metalworking Fluids -

Lubricants -

Grease -

Bakery -

Dairy -

Confectionary -

Biscuits / Cookies / Shortening -

Other Products -

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Showing all 8 results

    QUALIMUL 60 (F)

    Improves dehydration of yeast

    QUALIMUL 65 (F)

    QUALIMUL 9000

    As emulsifiers, Antistaling & starch-complexing agents, and aerating agents.

    QUALIMUL NSE (F)

    Improves fat distribution resulting in enhancing palatability. Antisticking.

    QUALIMUL PGE 3118

    As aerating agents, humectants, defoaming agents and anti-spattering agents

    QUALIMUL PGPR

    Excellent emulsifier for Pan release system.

    QUALIMUL SE (F)

    Provides Stable emulsion, better overrun, prevents ice crystals resulting in smooth structure, shape retention.

    QUALIMUL SSL

    Excellent emulsifier. It is also used in coffee creamers to ensure good dispersion and whitening power and in fine bakery wares as a fat replacer
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